Sunday, April 4, 2010

Weekend Update


Happy Easter Friends. I celebrate cats, not rabbits, this year.





I did some serious eating this weekend and we could get deep into restaurant reviews but that is a whole other basket of eggs. Basically, if you go to Istanbul, eat at Ciya. It's the best. I'll get into details later (deserves its own post).


Funny Chicken. Drumsticks, breasts, wings, thighs... You can have whatever you like.



Delicious Chicken. Chick-N + Chick-Ps.



Shredded chicken atop light, buttery rice with chick peas. Hot pickled peppers, red pepper, salt and pepper (pepper extravaganza, for real) are added to your liking. Bubbly lemon drink (but next time freshly foamed beer mug of ayran) seals the deal.


And how to stay alert through 2 hours of Turkish class;


Black tea, a carrot-coconut-(glucose)-nut bar. Pretty good, but I prefer the sesame seed honey one honestly, it creates much more of a ruckus in class and isn't as creepy and gooey. But serious points for creativity. I usually don't eat the mechanical pencil, but sometimes...



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